It’s our favorite time  of year again!  Only 27 more days till Halloween.  In the meantime here’s a great jerk recipe to try – and whaddaya know?  You can get almost all of the ingredients locally!

Voodoo Chicken Jerk Style

You will need two skinless boneless breasts cut up into strips for this one.

Marinade
1 cup honey
2 sticks butter, melted
1 tablespoon Worcestershire sauce
2 ounces Southern Comfort
1 lime, juiced
3 ounces balsamic vinegar

Dipping Sauce
1 cup sweet chili sauce
2 ounces Southern Comfort
2 sprigs of cilantro, chopped
1 lime, juiced
1 tablespoon hot sauce
3 ounces honey
1 ounce sesame oil

Mix the ingredients for the marinade, add the chicken and refrigerate for at two hours.  Then grill OR use a cast iron skillet and toss in there with some butter until cooked through.

Whisk up the sauce, serve with a side of black beans and rice.  Enjoy!