Author Archives: voodoofarm

Privacy Policy

Voodoo Farm operates the voodoochickenfarm.com site which provides the service. This page is used to inform website visitors regarding our policies with the collection, use, and disclosure of Personal Information if anyone decided to use our Service. If you choose … Continue reading

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Seed Starting Indoors

  Grab those old cans, yogurt containers, and ricotta cheese cups and get thee to the seed shop.  Here’s a list of seeds to begin now, indoors to be transplanted after the last frost date which is anywhere from May … Continue reading

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NYC Style Bagels & Voodoo Egg

Nothing beats a healthy, filling breakfast.  The best part about this recipe is that it uses home-made bagels that have gone a bit stale. Bread Machine Bagels 1 and 1/4 cups warm water 3 and 1/2 cups flour 1 and … Continue reading

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40 Cloves Of Garlic

The house smells good tonight!  Oren made a 40 clove of garlic recipe that came out divine.  Enjoy! Ingredients: 4 lbs whole chickens, cut into 8 pieces 1⁄2 cup olive oil 2 tablespoons olive oil 10 sprigs fresh thyme 40 … Continue reading

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Bread Machine Challah w/Black Magic Honey

Baking does NOT come easy to me, despite my Lithuanian Great-grandfather running a bakery.  So when Oren brought home a bread machine, that would do half the battle for me the first thing I wanted to see if it could … Continue reading

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The Winner of the Recipe Contest!

Congratulations to Peggy from NY! Chicken with Artichokes, Sun-dried Tomatoes and Capers What makes this dish great is great ingredients. We used marinated artichoke hearts from Costcoand the sundried tomatoes and capers are from Fairway Market. You can add some … Continue reading

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Voodoo Chicken Jerk Style

It’s our favorite time  of year again!  Only 27 more days till Halloween.  In the meantime here’s a great jerk recipe to try – and whaddaya know?  You can get almost all of the ingredients locally! Voodoo Chicken Jerk Style You … Continue reading

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We Are Growing! (and thank you for your patience)

Due to the increase of interest in our chicken, we have been steadily growing this past month, adding more birds, coops etc.   Chickens will be available in July through the CSA.  Also please check out the article on our … Continue reading

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Barn Meeting

When you need peace and quiet, this is the place to be.

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Tahchin (or how you need to cook your chicken thighs!)

  Here is a great recipe from persianmama.com that I made the other night.  Chicken thighs can be a little tougher than the rest of the bird, but when cooked correctly they are tender and  flavorful! TAHCHIN MORGH | TAHCHIN … Continue reading

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